Chef / Pizza Chef

We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the food production and culinary operations in our kitchen. You will lead a team of cooks and ensure that high-quality dishes are prepared and presented to our customers. If you have a passion for creating delicious meals and have strong leadership skills, we would love to hear from you., Plan and execute menus, ensuring that they align with customer preferences and dietary restrictions
- Oversee food preparation, cooking, and presentation to maintain high standards of quality
- Monitor inventory levels and order supplies as needed
- Train and supervise kitchen staff, providing guidance and support as necessary
- Collaborate with the management team to develop new recipes and menu items
- Ensure compliance with food safety regulations and maintain a clean and organized kitchen environment
- Manage food costs by minimizing waste and optimizing portion control
- Stay updated on industry trends and incorporate new techniques or ingredients into menu offerings

Proven experience as a Chef or in a similar role within the culinary industry
- Strong leadership skills with the ability to motivate and inspire a team
- In-depth knowledge of food production processes, culinary techniques, and kitchen equipment
- Excellent organizational skills with the ability to multitask in a fast-paced environment
- Knowledge of food safety regulations and best practices
- Ability to work well under pressure and meet tight deadlines
- Strong communication skills to effectively interact with staff, management, and customers

Skills:
- Leadership
- Food production
- Culinary
- Cooking
- Kitchen management
- Hospitality
- Restaurant operations
- Food safety protocols
- Team management
- Food preparation techniques

We offer competitive compensation based on experience.

Please note that all positions must be paid, including internship positions.